Twilight in the Park

The event will include a cocktail hour, a two course dinner accompanied by live music, and a special dessert under 250,000 holiday lights at Travis Park. Executive Chef John Zaner of the St. Anthony Hotel will feature recipes that highlight San Antonio’s culture and heritage as we celebrate the City’s Tricentennial. All guests will also receive a copy of the book “300 Years of San Antonio and Bexar County” signed by the editor, Claudia Guerra.